4 cups broccoli florets
1/4 cup chopped red onion
1/4 cup chopped walnuts or pecans
1/4 cup raisins, soaked in water and drained
8 slices crisp-fried bacon, crumbled
3/4 cup mayonnaise
1/4 cup sugar
2 tablespoons cider vinegar
Mix maynonaise, sugar and vinegar. Toss with the remaining ingredients. Cover and chill.
Serves 6
Photo by http://www.baconsaltblog.com/ |
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